With climate change and sustainability challenges, a contemporary view of farmers goes beyond food production and considered them as agro-ecological system managers providing services towards water, landscape, soil, and biodiversity.

At Ibrahim's Farm, our ecosystem has reached an amazing balance. Bees, butterflies, and ladybugs are the masters of the land. We expect them to flourish and be ready to protect our upcoming harvest. Wild clover and vetch (Vicia sativa - or what we call Baa2yi) was planted in winter and created an amazing colorful meadow under our fruit trees. It is actually our "green manure". You can read more about our agricultural practices!

We  had the pleasure of hosting Alicia - lovely Swiss volenteer. Thank you Alicia for all your care & efforts.

"My point is to bring something positive to the country, with an idea of ustainability; treating the Earth well can be seen as something basic like the production of food :-) And in a personal aspect, I want to try to connect with nature, learn about plants and try to live away from cities, their noise, stress and other useless problems.

I have spent a pleasant time at Ibrahim's farm. The people I met are so nice, sweet, patient, open-minded, intelligent, humane, as well as respectful. I worked on many things on the farm and learned a lot. The place is lovely and has more than everything needed to feel at home. "- Alicia

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